Eat your greens, reds, yellows, and purples
(Book)

Book Cover
Average Rating
Contributors
Published
New York : DK Publishing, 2016.
Edition
First American edition.
Physical Desc
79 pages : color illustrations ; 29 cm
Status
Lower Level - Nonfiction
J 641.563 EAT
1 available

Description

Loading Description...

Also in this Series

Checking series information...

Copies

LocationCall NumberStatus
Lower Level - NonfictionJ 641.563 EATOn Shelf

More Details

Published
New York : DK Publishing, 2016.
Format
Book
Edition
First American edition.
Language
English

Notes

General Note
"Children's cookbook. More than 20 vegetarian recipes. A colorful guide to things delicious and nutritious"--Cover.
General Note
Includes index.
Description
"A tasty guide to colorful food, Eat your greens, reds, yellows, and purples is packed with tasty, healthy vegetarian recipes and information on which ingredients are good for you and why"--Page [4] of cover.

Other Possible Items

Loading more titles like this title...

Reviews from GoodReads

Loading GoodReads Reviews.

Citations

APA Citation, 7th Edition (style guide)

Mitchem, J., Love, C., & King, D. (. (2016). Eat your greens, reds, yellows, and purples (First American edition.). DK Publishing.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Mitchem, James, Carrie, Love and Dave (Photographer), King. 2016. Eat Your Greens, Reds, Yellows, and Purples. DK Publishing.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Mitchem, James, Carrie, Love and Dave (Photographer), King. Eat Your Greens, Reds, Yellows, and Purples DK Publishing, 2016.

MLA Citation, 9th Edition (style guide)

Mitchem, James,, Carrie Love, and Dave (Photographer) King. Eat Your Greens, Reds, Yellows, and Purples First American edition., DK Publishing, 2016.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.