Catalog Search Results
Author
Language
English
Formats
Description
"So many dumplings to love! This sweet rhyming board book introduces the youngest of readers to traditional dumplings from all over the world, from bao to pierogi, samosa, and more! Featuring more than 30 different dumplings, this multicultural board book is just right for sharing a love of food and diverse culinary traditions with little ones. Everyone is welcome at this dumpling celebration!" --
Author
Publisher
Interlink Books, an imprint of Interlink Publishing Group, Inc
Pub. Date
2015.
Physical Desc
240 pages : color illustrations ; 26 cm
Language
English
Description
A celebration of the foods and flavors of the regions near the southern and eastern shores of the Mediterranean Sea. Ghayour presents recipes for modern and accessible Middle Eastern dishes,
Author
Publisher
Simon Element
Pub. Date
2022.
Edition
First Simon Element hardcover edition.
Physical Desc
ix, 341 pages : color illustrations ; 24 cm
Language
English
Description
The ultimate collection of must-have recipes, stories, and behind-the-scenes photos from the beloved Netflix show Somebody Feed Phil. Phil Rosenthal, host of the beloved Netflix series Somebody Feed Phil, really loves food and learning about global cultures, and he makes sure to bring that passion to every episode of the show. Whether he's traveling stateside to foodie-favorite cities such as San Francisco or New Orleans or around the world to locations...
Author
Series
Language
English
Formats
Description
Building on decades of research, longevity expert Dan Buettner has gathered 100 recipes inspired by the Blue Zones, home to the healthiest and happiest communities in the world. Each dish--for example, Sardinian Herbed Lentil Minestrone; Costa Rican Hearts of Palm Ceviche; Cornmeal Waffles from Loma Linda, California; and Okinawan Sweet Potatoes--uses ingredients and cooking methods proven to increase longevity, wellness, and mental health. Complemented...
Author
Publisher
Simon & Schuster Audio
Pub. Date
[2022]
Edition
Unabridged.
Physical Desc
5 audio discs (5 1/2 hr.) : CD audio, digital ; 4 3/4 in. + 1 computer disc (PDF ; 4 3/4 in.)
Language
English
Description
The host of the entertaining Netflix series "Somebody Feed Phil" presents never-before-heard stories from every episode of the first four seasons, along with more than sixty of viewers' most requested recipes from acclaimed international chefs and local legends alike.
Publisher
Orca Book Publishers
Pub. Date
2023.
Physical Desc
151 pages : color illustrations ; 25 cm
Language
English
Description
"This illustrated nonfiction anthology is a collection of stories and recipes about antiracism from 21 North American children's authors."--
"What if talking about racism was as easy as baking a cake, frying plantains or cooking rice? The Antiracist Kitchen: 21 Stories (and Recipes) is a celebration of food, family, activism and resistance in the face of racism. In this anthology featuring stories and recipes from 21 diverse and award-winning North...
Author
Publisher
Alfred A. Knopf
Pub. Date
[2018]
Edition
First edition.
Physical Desc
xiii, 236 pages : color illustrations ; 24 cm
Language
English
Description
In cooking school, Lo was taught to utilize every scrap. It is an economic issue, but also an ecological and social one. When she is cooking at home, she generally makes ingredient-focused dishes that are fast and easy... but use every bit of the meat, vegetables or what-have-you. So if you're happiest on your own, alone due to commitments, or have different tastes from the rest of your family or partners, Lo wants you to celebrate your solitary moments....
Series
Publisher
University of Nebraska Press
Pub. Date
[2013]
Physical Desc
xvii, 258 pages : illustrations ; 22 cm
Language
English
Description
"With its corn by the acre, beef on the hoof, Quaker Oats, and Kraft Mac n' Cheese, the Midwest eats pretty well and feeds the nation on the side. But there's more to the midwestern kitchen and palate than the farm food and sizable portions the region is best known for beyond its borders. It is to these heartland specialties, from the heartwarming to the downright weird, that Fried Walleye and Cherry Pie invites the reader. The volume brings to the...
Author
Publisher
Norton Young Readers, an imprint of W.W. Norton & Company
Pub. Date
[2020]
Edition
First edition.
Accelerated Reader
IL: LG - BL: 2.9 - AR Pts: 1
Physical Desc
1 volume (unpaged) : color illustrations ; 21 x 27 cm
Language
English
Description
Convinced that pizza is the best food, Pipo will eat nothing else until her fed-up parents send her on a quest to prove that no dishes in their multicultural neighborhood are better.
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